This St. Patrick’s Day, celebrate with a traditional meal that’s easy to prepare even if you don’t necessarily have the Luck of the Irish. Here’s a recipe for the traditional corned beef and cabbage. Happy St. Patrick’s Day! Ingredients 5 to 6 pounds corned brisket of beef 5 cups water 1 tablespoon pickling spices 1 pound turnips 1 pound carrots ... Read More »
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How to Cook Sweet Potatoes?
Sweet potatoes were first introduced to the rest of the world when Columbus brought them over from the island of Saint Thomas. You can bake ‘em, boil ‘em, microwave ‘em…. Just about anything you can do with a potato, you can do with a sweet potato. Below are four ways to go. INSTRUCTIONS Bake sweet potatoes in their jackets. Wash, ... Read More »